wikiHow to Make Fruit Sushi

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Sushi certainly is delicious, but what about giving it a non-conventional twist? Change it up by using fruit to make a sweet dessert version of sushi.

• Fruit (any fruit will do, such as pineapple, kiwi, mango, banana, strawberry, etc.)

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   1 Wash the rice. Empty the rice into a large bowl and fill it up with water.
   Use your hands to wash the rice until the water appears milky white. Then use a strainer to remove the water.
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   2 Cook the rice. Add the water, rice, salt, and sugar to a heavy bottomed saucepan and simmer. Lower the heat and continue to cook the rice for 12-15 minutes.
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