Author: Cara Giaimo / Source: Atlas Obscura

The United Nations predicted it, cutlery designers are banking on it, and 10 out of 10 Caras certainly agree: In 50 years, we’re all gonna be eating bugs.
If you want some practice—or are just looking for a unique snack to offer your friends—you might want to spring for some Chirps Cricket Protein Chips.
Chirps are a good gateway food. Rather than forcing you to go full bug right away, they’re made out of about 10% cricket flour (the rest is corn, beans,…
The post Try the Chips of the Future, Today appeared first on FeedBox.