Source: Atlas Obscura
Berry season in Newfoundland is a beautiful thing. Aside from the fact that the boggy land and salt-filled air are far from conducive to traditional agriculture, the island is ripe for the picking with a mind-boggling variety of berries. Blueberries, blackberries, and raspberries are joined by the likes of partridgeberries, serviceberries, and bakeapples.
The bakeapple, also known as the cloudberry, is a plump, golden-orange berry that looks like it is seconds away from bursting at the seams. Inside are some seriously hard seeds. But biting into one of these is a worthwhile risk for a taste of the delicate, honey-sweet flesh of this…