Source: Atlas Obscura
If you want a true ice cream sandwich, look no further than Singapore’s street food scene.
Outside schools and on street corners with high foot traffic, vendors peddle heat-busting, revitalizing ice cream. Rather than stack rounded scoops atop a cone, they slice individual portions off a block, then wrap the thick slab in a slice of bread.
Tasters describe the novel texture of melting ice cream atop simultaneously-dissolving bread as…The post Singapore Ice Cream Sandwich appeared first on FeedBox.