How to Make Vegan Cinnamon Rolls

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While many sweets, including cinnamon rolls, usually include some animal products, there are plenty of recipes that are adjusted for the vegan diet. Enjoy a warm, fluffy, moist cinnamon roll drizzled with vanilla icing on top. This recipe makes a tasty breakfast or delectable dessert.

Makes: 8 servings

• 2 cups (480 milliliters) almond milk, heated at room temperature
• ½ cup (115 grams) vegan butter, melted + extra for spreading

1. 1 Spread vegan butter over two foil pans. Rub about a tablespoon of butter on each pan, spreading it all over…

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