Source: wikiHow
Nothing says “holiday spirit” like a glass of eggnog! It tastes like Christmas, and when you combine just a few simple ingredients, you have a treat the whole family can enjoy. Learn how to make easy eggnog for your family, a traditional batch large enough for a party, or a glass of iced eggnog to enjoy on your own.
Makes 8 servings
- ½ cups (120 ml) white sugar
- ½ teaspoon (2.5 ml) vanilla extract
Makes 24 servings
- 1½ pints (710 ml) heavy whipping cream
- 3 cups (710 ml) bourbon, brandy, or dark rum
Makes 2 servings
- 1 Create the milk mixture. In a large saucepan, combine the milk, nutmeg, cinnamon, and vanilla. Cook on medium low heat until the mixture comes to a low boil, stirring occasionally.
- Failing to stir the milk mixture as it boils can cause it to burn and stick to the bottom of the pan, which may ruin the taste of your eggnog.
- …
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