Source: Atlas Obscura
On game days in Santiago, many fútbol fans can be seen biting into a sánguche de potito. The popular street food is a rich, chewy sandwich served inside a marraqueta bun and filled with fried onions and meat from the rectum, or sometimes intestine, of a cow.
Also known as just potito (which references the meat’s origins), the sandwich is most commonly found outside the famous Estadio Nacional. There, sellers vie for the coveted honor of serving the most delicious and authentic renditions, and the best-known vendors enjoy regulars who come back game after game.
After cooking the meat until it’s juicy and…
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